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Mrs. McGarrigle's | Fine Mustards

$7.87
Proudly made since 1988, these award winning mustards are made by hand with only the finest ingredients! 
Available in:
Balsamic and Cracked Pepper: Award winning coarse grain mustard with a distinct balsamic flavour. Great for salads and BBQing.
Ingredients: Mustard Seed, Honey, Balsamic Vinegar, Black peppercorns, Spices
Honey Tarragon: Award winning with sweet and savory notes for a truly balanced mustard. Delicious on ham or chicken.
Ingredients: Mustard Seeds, Garlic, Cider Vinegar, Honey, Spices
Hot Whisky: Award winning at the world wide mustard competition! This hot and sweet mustard is made with premium forty creek whisky. Great for braised pork shoulder.
Ingredients: Cider vinegar, Liquid honey, Water, Brown mustard seed, Yellow mustard seed, Whiskey, Sea salt, Nutmeg
Lemon and Dill: This crisp and tangy mustard is the perfect pairing for fish and light meat. The subtle flavour of lemon, dill and vinegar will be sure to please a crowd!
Ingredients: Mustard powder, Lemon juice, Water, White wine vinegar, Spices, Brown sugar, Honey, Mustard seed, Lemon zest, Salt
Oktoberfest: Similar to a Dijon mustard, this smooth and mild mustard is fantastic on sausages and chicken.
Ingredients: Mustard powder, Lemon juice, Water, White wine vinegar, Spices, Brown sugar, Honey, Mustard seed, Lemon zest, Salt
Red Wine and Garlic: Nappa Valley bronze medal winning mustard is a strong mustard with a focus on fresh garlic and wine. Whip up a delicious mustard cream sauce with this complex mustard. 
Ingredients: Red wine vinegar, Water, Red wine, Mustard seed, Mustard Powder, Salt, Garlic, Honey, Herbs, Spices
Wine and Peppercorn: Made with fresh herbs and green peppercorns this mustard has a strong pepper taste with a heat that builds. Perfect for grilled meats! 
Ingredients: White wine, Wine vinegar, Water, Mustard powder, Mustard seed, Green peppercorns, Salt, Honey, Herbs, Spices
Mixed Sample Pack: 60 ml Sample sizes of your favourite mustards including Hot Whiskey, Red Wine & Garlic, Balsamic & Cracked Pepper, and Wine and peppercorn

 

Mustards are 190ml
Sample packs: 4x 60ml