Natural Nectar created gluten-free potato chips that give you the best of both worlds. The combination of the premium truffles gives these vegan potato chips a garlicky yet nutty flavour that is worth a thousand words. Made with only the best non-GMO potatoes, spices and herbs, these crispy potato chips are exquisite in texture and flavour!
Black Pepper and White Truffle
Ingredients: Potatoes, sunflower/ safflower oil, sea salt, maltodextrin, sugar, dijon mustard (mustard seed, vinegar, salt), molasses, apple cider vinegar, honey, citric acid, spices, white truffle, mushroom, natural flavour.